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Chiropractic Nutrition Module 3 - No CE - *MOVED ONLINE* *New Dates*
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Chiropractic Nutrition Module 3 - No CE - *MOVED ONLINE* *New Dates*

In order to make this course available, we have moved this course online. It will not count for CE but will count towards initial certification.

 Export to Your Calendar 11/12/2020 to 11/15/2020
When: Thurs Nov 12, Sat Nov 13, Sun Nov 14
Thurs 12-1pm, Sat 8am-3pm, Sun 8am-12pm
Where: Live Online Webinar
United States
Contact: Andrea Murray or Jackie Gargano
608-256-7023


Online registration is available until: 11/11/2020
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In order to make the certification series available for you, we have moved the course online. The dates are now final. Nutrition 2, 3 and 4 will be offered live online with time for Q&A included. They will count towards initial Chiropractic Nutrition Certification, but will not count for CE hours in Wisconsin. Delivered by two Nutrition Powerhouses, Dr. Robert Silverman and Dr. David Seaman, this is an opportunity to gain valuable content from the comfort of your home or clinic.

 

Special offers!

  • Attend 8 hours to qualify for discounted rates on malpractice insurance through NCMIC.
  • Discounted rates for anyone who already has their Chiropractic Nutrition certification. Contact the WCA for more information.

 

Full Schedule (FINAL AS OF 10-15-2020)

Module 1: September 25-26, Kalahari Resort, Wisconsin Dells 

Module 2: October 31 - Nov 1, Online - Dr. Robert Silverman

Module 3: Nov 12, 14 & 15, Online - Dr. David Seaman

Module 4: Dec 10, 12 & 13, Online - Dr. David Seaman


The 48-hour Chiropractic Nutrition course fulfills requirements for DCs to receive their Nutrition Counseling Certificate in Wisconsin. DCs who complete this course may sell supplements, vitamins and herbs and provide counsel, direction, guidance, advice or recommendations regarding the health effects of these substances.

Nutrition is a powerful tool you can use to dramatically improve your patients’ results and it is an integral part of any functional medicine practice. Each module in this four module course provides essential components every practitioner can use to implement nutrition in a clinical setting.

 

Module 3 is a protocol-rich seminar that shows you how to apply clinical nutrition to the most common health conditions you already see every day in your practice, including multiple ways to address inflammation and chronic pain, musculoskeletal conditions, gastrointestinal conditions, cardiovascular conditions, peripheral neuropathy, sciatica, conditions related to the immune system, adrenal fatigue, chronic fatigue and thyroid imbalances. Focus is on detoxification, adrenal stress, food allergies, cultural influences, obesity, pediatric conditions and diabetes.

 

Complete 8 or more hours of this course and receive a 5% risk management discount from NCMIC (2.5 for part-time DCs) for 3 consecutive policy years!) 

 

Sponsored by NCMIC

 

Dr. David Seaman

Dr. Seaman has been writing about chronic inflammation for almost 30 years. He wrote the first published scientific article about how diet can induce inflammation and promote pain. His articles about pain, inflammation, diet, and obesity have been referenced by researchers at the Centers for Disease Control (CDC), Harvard Medical School and many other universities in the United States, as well as universities in Canada, Brazil, Europe, Middle East, India, Australia, Russia, and other Asian countries. He can be found at www.DeFlame.com and www.drdavidseaman.com.

He has written several books for the general public including:

  • The DeFlame Diet (2016)
  • Weight Loss Secrets You Need To Know (2018)
  • The DeFlame Diet for Breast Health and Cancer Prevention (2019)
  • The DeFlame Diet to Stop Your Joints, Muscles, and Bones from Rotting (2020)

You can follow Dr Seaman at:

  • www.DeFlame.com
  • YouTube channel: DeFlame Nutrition
  • Facebook: DeFlame Nutrition